63/1044) Beer Academy: Amber Ale by Six Pints Specialty Brewing of Ontario: **; 6.1%; 73 ibu; this is up from 5% abv and 55 ibu in last year's version; fruity, floral nose; very hop forward in the West Coast style, partially balanced by sweetness; bitter hop bite at the finish; this flight also had their IPA for comparison which I found much sharper, without offsetting sweet notes;
64/1045) Beer Academy: Hopaweizen by Six Pints Specialty Brewing of Ontario: *1/2; 5.25%, 42 ibu; this was the third item on my flight; hazy; citrus zest nose; notes of pine with banana notes at the close;
65/1046) beerbistro: Sam Adams Cold Snap MA by Boston Brewing Company of Massachusetts: **1/2; 5.5% refreshing, lemon zest nose; tastes of citrus zest, spices, corainder and orange peel; a very refreshing white ale; I think people imagined patio season would be sooner;
66/1047) beerbistro: Hop Wallop by Victory Brewing of Pennsylvania: **1/2; bottle; 8.5%; earthy hoppy nose; rooty, hoppy flavours;
67/1048) beerbistro: Mocha Porter by Rogue Brewing of Oregon: **; 5.1%, roasty mocha nose; roasty flavours;
I liked the Amber Ale enough to bring some home with me.
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