272/1546) Home: Dry-Hopped Tripel by Cameron's Brewing of Ontario: **1/2; 7.5%; earthy hop nose with white wine notes; a blend of banana and cloves ceding to rooty hop notes with wine flavours at the finish; far and away the highlight of this mixed pack;
273/1547) Home: Mathilda Soleil by G. Schneider & Sohn of Germany: **; Tap X 7.0% Weizenbock; brewed with wheat malt and barley malt; unpasteurized, unfiltered, no preservatives; absolutely opaque; grainy, wheaty nose with an edge of very dry (brut) champagne; dry, sparkling wine flavours; sparkling wine mouthfeel;
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