2/2982) The 3 Brewers, Yonge Street: Tic Tom by The 3 Brewers of Ontario: **; 8.7%, 63 ibu; billed as an Old School Imperial IPA; clear; bitter resiny nose; dank bitter resiny flavours; lingering dry after taste;
3/2983) The 3 Brewers, Yonge Street: Wee Willie Winkie by The 3 Brewers of Ontario: **; a 9.8% Scotch Ale/Wee Heavy; malty nose; rich and malty with caramel notes;
4/2984) beerbistro: Origin of Darkness, a collaboration between Collective Arts of Ontario and Voodoo Brewing of Pennsylvania: **1/2; an 11.5% Imperial Stout, Bourbon barrel aged for 21 months; brewed with cocoa nibs and cassia bark which some people call Chinese cinnamon, as well as wheat malt, flaked oats and demerara sugar; interesting coconut nose with raisins, dates and cinnamon ; tastes of raisins, coconut, mild cocoa with strong cinnamon notes and malt; quite remarkable;
5/2985) Home: Sam Roberts Band Ale by Spearhead Brewing Company of Ontario: **; 4.5%; malty nose; herbal hop notes;
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