In 2011 Robert attempted to drink 365 beers in 365 days, and he nailed it! What will he do next?
Friday, 14 July 2017
April 2, 2017
112/1930) The Monk's Kettle: Full Orchard Farmhouse IPA by Oast House Brewers of Ontario: *1/2; 6.1%, 70 ibu; cidery nose; flavours of tart apples with lemon notes; bitter aftertaste; I thought I detected lactic acid so I went to web and there it was; it is a quick way of "souring" and it is easier on my digestion but it can still be a bit off-putting;